Australasian Science: Australia's authority on science since 1938

Fish in Hot Water

Banded marwong

Banded morwong on the extreme warm edge of their range are starting to experience negative effects from increased temperatures.

By Anna Neuheimer

Warming waters in the Tasman Sea may have exceeded the tolerance limits for fish growth. Image: Hugh Pederson

Anna Neuheimer completed this work during an Endeavour Research Fellowship at CSIRO in Hobart, and is now a postdoctoral fellow at Aarhus University in Denmark.

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